Everyday millions of meals are served to our students*. From K-12 to Higher Education, the focus has been to provide our kids with the highest quality foods while meeting the challenges of a tighter budget. Choosing the right equipment to increase productivity and efficiency is key to meeting the demands of these high volume kitchens. From serving lines to under the hood, our manufacturers provide invaluable solutions to meet these demands.
The Hansen Group has been selling quality equipment to institutional facilities for almost 60 years. Our relationships within this segment have given us a deep understanding of what it takes to feed high volumes of consumers. Whether we are transporting hundreds of meals to troops or feeding in a cafeteria, our manufactures can meet the demand of the institutional market.
Travel and Leisure
Whether you find yourself in Nashville, Tn. or Destin, Fl. our territory is home to some of the fastest growing tourist destinations in the US. The top players in the hospitality segment know that it takes the right equipment to meet the expectations of travelers and locals alike. Hotels and catering have been growing exponentially this decade and have to accommodate the wide variety of services. Room service for 1, business lunch for 20 or banquet for 700? Flexibility is key to making a lasting impression and The Hansen Group is prepared to lead you in the right direction.
Restaurants & QSR’s
In 2016, Americans are spending about half of their disposable income on eating out at restaurants*. Restaurants have become the largest and fastest growing segment in the foodservice industry. From QSR to fine dining, The Hansen Group represents manufacturers that can provide product solutions from table-top to large equipment. Our collaborative work within the restaurant segment has given us great insight in how to make your kitchen meet the demands of today’s competitive market. Whether a single store operator or large chain, our customers know the value The Hansen Group provides and the quality of our manufacturers we represent.
The number one priority in Healthcare foodservice is patient satisfaction. Service in this segment can vary tremendously from in-room meal delivery to large food court style service. Our healthcare specialist has experienced all these scenarios and can provide equipment insight to any healthcare application. With the help of our manufacturers, The Hansen Group can provide the tools to raise the standard and beat the expectations of any patient.
The 21st century has brought to us incredible technology that has made our lives easier, but we all seem to have less time. With the shortage of time, we have seen a huge increase in demand for on-the-go food solutions. The Hansen Group has provided some of the largest c-store and retail host operators in the Southeast with the equipment necessary to meet this growing trend. Our equipment lines can offer solutions for accelerated cooking, refrigeration, storage and display.